1. Heat a large griddle pan over medium heat. Add the olive oil and the Country Crock Plant Butter Olive Oil along with the garlic clove.
2. Add the bread slices and grill for 2-4 minutes on each side until nice and golden and then turn down the heat.
3. Start assembling your sandwich in the pan! Top one slice of bread with the tomato, 2 Violife Just Like Cheddar Slices and another slice of bread. Continue by adding the spinach and another 2 Violife Just Like Cheddar Slices. Then top with the last slice of grilled bread.
4. Use a spatula to press down on the sandwich, so that the slices start to melt. Carefully flip over and press down firmly with a spatula once again.
5. When the slices have melted nicely, remove from the pan and serve with sweet chili sauce on the side.
Shop Ingredients
Directions
1. Heat a large griddle pan over medium heat. Add the olive oil and the Country Crock Plant Butter Olive Oil along with the garlic clove.
2. Add the bread slices and grill for 2-4 minutes on each side until nice and golden and then turn down the heat.
3. Start assembling your sandwich in the pan! Top one slice of bread with the tomato, 2 Violife Just Like Cheddar Slices and another slice of bread. Continue by adding the spinach and another 2 Violife Just Like Cheddar Slices. Then top with the last slice of grilled bread.
4. Use a spatula to press down on the sandwich, so that the slices start to melt. Carefully flip over and press down firmly with a spatula once again.
5. When the slices have melted nicely, remove from the pan and serve with sweet chili sauce on the side.